Domaine des Lauriers is a 45 Hectares estate established in 1969 and owned by the Cabrol family, next to the Mediterranean sea shores between Beziers and Montpellier.
The terroir is composed by red calcareous mal soil with gravel. The association of garrigue and pine plantation soil types and the moisture laden ocean breezes, bringing cooler air from September to October, is perfect for ripening late white varietals such as Piquepoul. Thanks to this micro-climate with its blend of highly calcareous soil and breezes wafting from the Mediterranean Sea, they can offer white wines mingling ripe fruitiness with a refreshing tingle guaranteed to make every glass shared with friends a festive event!
Sustainable growing methods are used. Environmental certification: HVE (High Environmental Value).
Product(s) available from this winery: